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New flavor Chocolate Covered Cherry

Pour It On, Dip It In...
Guilt Free!

Balsamic glazes made by Sue, a Registered Dietitian on Long Island. Gluten free, very low sodium, and no artificial ingredients.

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Made with local honey from Mattituck, NY
Chocolate Covered Cherry balsamic glaze
New flavor

Chocolate Covered Cherry

A dark balsamic glaze with a hint of chocolate and cherry, lightly sweetened with local honey. Try it on cheese, desserts, yogurt, berries, and any fruit.

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Ways to use our glazes

Bruschetta

Tomatoes and mozzarella, ricotta with basil and peaches, cheddar and apples, or fig and brie.

Cheese boards

Set out two flavors with meats, cheese, and fruit for dipping and drizzling.

Roasted vegetables

Drizzle any flavor over grilled or roasted vegetables, or over a sweet potato.

Come find us

At stores and markets on Long Island and beyond.

See where to find us