Sue's Extra Mango Salsa

2-3 Servings

 

INGREDIENTS

• 1 medium (1 ½ cups) mango, diced

• ¼ cup finely chopped red bell pepper

• 2 Tbsp  finely chopped red onion

• 1 tsp. finely chopped seeded jalapeño pepper (optional)

• 2 Tbsp.chopped fresh cilantro

• 2 tsp extra virgin olive oil

• 2 Tbsp. Sue’s Mango Balsamic Glaze

• Juice from ½ lime, approximately 2 Tbsp

• ½ avocado, diced

 

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DIRECTIONS

Combine the first 7 ingredients and let sit for an hour to help the flavors blend. Add avocado before serving.

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Delicious over grilled or crispy fish, chicken breast, over lettuce, or as a summer side dish.

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